Gourmet Food
Giaveri Caviar Osietra Heritage 50g
Brand: Giaveri
CHF119,00
The traditional Russian method “malossol” that Caviar Giaveri uses in producing its produce can really exalt this caviar, extremely tasty that needs only a light salting to be appreciated by the most demanding connoisseur.
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Trebla Amur Caviar A 50g
The AMUR-Caviar A is mildly grainy, is dark olive to brownish in color and comes from an excellent breeding farm on the Amur river in China.
This caviar is prepared based on an Iranian recipe and prepared strictly under Iranian quality control.
Optimal storage temperature: 5°C.
Species: Acipenser schrenckii.
Origin: China.SKU: GWG003 - Gourmet Food
Trebla Amur Caviar Imperial 50g
AMUR-Caviar Imperial is mildly grainy and contrary to the AMUR-Cariar A is lighter in color, and comes from an excellent breeding farm on the Amur river in China.
This caviar is prepared based on an Iranian recipe and prepared strictly under Iranian quality control.
Its’ wonderful taste comes nearest to the quality of Osciètre wild sturgeon and is therefore a very appropriate alternative.
Storage: up to 3 months in the refrigerator.
Optimal storage temperature: 5°C
Species: Acipenser schrenckii
Origin: ChinaSKU: GWG002
Madeleine Mitchell –
Madeleine Mitchell –